As a former Roman settlement, Maidenhead is no stranger to the joys of continental cuisine. El Cerdo sits at the heart of Maidenhead’s canal-side Waterside Quarter with outdoor seating available next to the water. There’s something magical about sitting outside with the gentle ripple of the canal that just seems to make our food taste even better!
The star of the show in Maidenhead is our impressive charcoal oven, handpicked by our Executive Chef to bring the unique smoky flavours of Spanish tapas to life. Built using the same bricks and techniques as charcoal ovens have been throughout Spanish history, our oven creates ‘ahumado’ (mouth-watering smokiness) for you to savour.
When you join us in Maidenhead, you can expect a hearty, Spanish welcome along with a truly unforgettable dining experience. Although you enter the restaurant as a guest, you will leave as part of the El Cerdo family… And with a warm glow in your belly that only great food can bring!
You can find El Cerdo at The Colonnade, Maidenhead SL6 1QG
Please sign in to see contact details.
You must be logged in to post a comment.
Tere Gonzalez-Castillo
in the last weekI can’t believe that I’ve taken me this long to discover this place. It is unbelievable. I came in with my husband and grandmother and we tried seven or eight of the dishes and each one was delicious in its own right. Our server Jenna made the experience extra enjoyable. We will certainly be back and we suggest you come see for yourself.
David Pibworth
in the last weekIsla was amazing food was insane and service was great. Would definitely recommend for any occasion. Food by Luke was so good. Couldn't recommend more ⭐️⭐️⭐️⭐️⭐️
Johnny Sandhu
in the last weekSam Woodhall
in the last weekHad an amazing time, food was great! Jenna our waitress was incredible, great customer service and went the extra mile! Would definitely come again!
Richard Lucas
a week agoLovely attentive team, delicious food and drink in friendly surroundings right on the York stream canal in Maidenhead. If you like your Tapas then El Cerdo is the place to come. Met Luke the chef this time, he explained the detail that goes into what makes each of the dishes an absolute standout.